Layers of fresh pasta sheets and layers of rich meat sauce … add creamy béchamel, parmigiano and mozzarella …Read More
“life is a combination of magic & pasta.” Federico FelliniLearn more
In the 1950s, four Italian brothers set out on a journey …
A journey that would take them away from their homeland to a new home, Australia. These four brothers arrived on Western Australian soil with next to nothing in their pocket, but running through their veins was pure determination and ambition.
The brothers, Carlo, Narciso, Florindo and Stefano Lenzarini, opened the now famous Romany Restaurant in 1958: a significant chapter in Northbridge’s folklore. Although currently not owned by the brothers, it is still a local meeting place for their family and within the heart of the community. In 1964 the brothers officially introduced their own range of pasta to the public of Perth … Golden Ravioli was born.
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“Congratulations to all at Golden Ravioli for over 50 years of excellence in Pasta making. Traditional Pasta made with the best ingredients & from the heart of Tuscany.” Sandy Bullied
Styling: Anita Parise Blog: Anita Parise with Renee Lenzarini Photography & Video: Anita Parise Recipe & Inspiration: A Tuscan getaway to Montalcino in the heart of Chianti and the Western Australian black truffle season. Anita: “See you later Autumn and …Start Creating
We love sharing all our latest selection of recipes, news and tips with our fab followers and GR community.🌟 In this Easter edition of our newsletter, learn about our latest recipes, featuring one of our fresh pasta stockists, Torre Butchers, …Read More